Piece of chocolate, anyone?

Back shots 🤷🏻‍♀️👀

#nsfw #nudestr

I was invited to cater an artist workshop this Sunday, so I decided to make one of my specialty bars—the Fudge Cookie HODL Bar. This is one of the most challenging bars I make, but also the most unique. I use tempered chocolate during the blending process to create a firmer bar, acting like concrete. It's a novel approach that took many trials to perfect. I'm not sure if this bar will be in the store anytime soon, but I'll keep you updated.

#foodstr https://video.nostr.build/d527422d04c1c809dd177f960f69c962b7b685bf285f64460a0f16d5ebbbde8d.mp4

Update on the pecans:

Farmer Jim is in Argentina atm, so #hodlbutter will be on hold for a hot second ⏱️

#coffeechain

GM thirsty souls. 🌅☕️

‼️Update‼️

You can now order a 4-pack of the banana chocolate chip Hodl bar for 25k sats (FREE USA SHIPPING INCLUDED)!

Made with a blend of dates and my signature Hodl Butter (pecan butter), it delivers a creamy yet nutty texture with subtle hints of banana, chocolate chips, cinnamon, and crunchy cacao nibs. Perfect for on-the-go fuel or as a meal replacement.

Pick up a pack here, and thank you for supporting my small biz 🤞🏼 ↴

#foodstr #grownostr #circulareconomy.